Tuesday, August 30, 2011

Native Snack Palitaw



Ingredients:
 2 cups malagkit rice
 1  cup water
 1 cup sugar
 1 cup grated coconut
 1 cup linga sesame seeds,toasted

Procedure:
1.Combine malagkit rice and 1 cup water
2.Shape the malagkit rice into small balls, use hands flatten the balls
3.Drop palitaw balls in boiling water
4.When the balls start to float,remove them
5.Mix sugar and grated coconut
6.Serve with toasted linga seed.



6 comments:

  1. Parang Madali lang gawin to...I will try this thanks! Need ko rin ng followers hope you could follow my blog, www.gastronomybyjoy.com.

    ReplyDelete
  2. Palitaw! I love that! Thanks for sharing the recipe <3

    ReplyDelete
  3. I love cooking kaya naisip kong share sa inyo.Thanks

    ReplyDelete

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