Wednesday, November 16, 2011

Yummy Pandesal


2 cups all purpose flour
1 tsp.salt
1/4 butter,melted
1 pouch yeast
1 piece egg
1 oil
2 cups fresh milk
1/3 cup white sugar

In a bowl,mix together sugar,salt and cooking oil egg slightly beaten,melted butter.Blend well.Add the yeast and flour continue mixing until stick on the side of the bowl.Set aside then form it into ball.Brush surface of dough with  oil,cover with a damp cloth.Roll it in floured board into 1 diameter strips let rise for 15 minutes then cut into 1 and 1/2 pieces.Preheat  the oven at 425F.Reduce heat 375F when you put the pandesal.Bake until slightly brown.Serve with coffee or chocolate.

Cheng loves to bake and because of her TLE subject she learned new recipe.Perfect for breakfast matched with coffee or  hot chocolate.


  1. did you bake this in an oven toaster lang?

  2. I made pandesal long time ago.I was thinking to make again at matagal na kong hindi nakakakain nito

  3. Wow! I want to know how to bake pandesal! Thanks for sharing! :)

  4. Yup,oven toaster lang po eto.Medyo mahirap nga lang gawin pero masarap naman hehe..Thanks at nagustuhan nyo.

  5. Owen LOVES pandesal. He will love it even more if it's frsh outvof the oven. I put up this recipe in my favorites. Can't wait to surprise him with it! Thank you!



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